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Sweet-sour Cream Salad Dressing

Posted Monday, August 22nd 2011 @ 9am


  • 1/3 cup sugar
  • 1/2 teaspoon salt
  • 1/2 cup light cream
  • 3 to 4 tablespoons cider vinegar


Whisk together the sugar, salt and cream until sugar is dissolved.  Slowly whisk in 3 tablespoons of the vinegar.  Taste and add the 4th tablespoon if needed

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