•   1 box Angel Food Cake Mix
•   1/4 cup water
•   1 1/2 cups pureed cantaloupe

Beat together. Bake in a tube pan at 350 degrees F. for 40 minutes.

Frosting:

•   12 ounces whipped topping
•   1/2 cup cantaloupe puree

Stir together and frost.

Fill cavity with cantaloupe balls.